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Chef’s Club

Cooking with Colors

Youth (6-12), Teens (13-17)
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Children preparing vegetables on a counter, surrounded by sliced tomatoes, bell peppers, lemons, and spices. Various tools and cutting boards are visible.
Overview
In Cooking with Colors, we will create vibrant and healthy dishes that look almost as good as they taste. Learn how to use natural ingredients to brighten up your meals and your plate.

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Chef's Club

Children preparing vegetables on a counter, surrounded by sliced tomatoes, bell peppers, lemons, and spices. Various tools and cutting boards are visible.

Cooking with Colors

Coming next: Mar 05, 2025
4:15 – 5:30 pm
Reoccurring: Every Wednesday from March 5 to March 26
David Stein Jewish Community Alliance
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$78.00
Valued member $52.00

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